Retro Chocolate Malt Milkshake


  • 2 cups Velvet Dutch Chocolate ice cream
  • ½ cup malted milk powder
  • ¾ cup whole milk
  • Whipped cream
  • Malted milk balls, chopped


  1. Using a blender, combine Velvet Dutch Chocolate ice cream and malted milk powder.
  2. Gradually add the milk, a quarter cup at a time, blending between each addition until desired consistency.
  3. Pour into a glass and garnish with whipped cream and malted milk balls.

Feature Flavor

Velvet Dutch Chocolate

Classic Chocolate Ice Cream Made with Smooth, Rich Dutch Callebaut Chocolate