2 scoops Velvet Original Vanilla Ice Cream
1/2 cup homemade hot fudge
2 tablespoons chopped peanuts
1 Maraschino cherry
In a sundae cup or bowl place two scoops of Velvet Original Vanilla ice cream.
Place on a plate for serving because it will be messy!
Generously pour hot fudge sauce over the ice cream allowing fudge to run down the sides of the cup and onto the plate.
Top with whipped cream, sprinkle with chopped peanuts, and crown with a Maraschino cherry.
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