1 ½ cups raspberry flavored seltzer water, chilled
2 tablespoons splenda granular or 3 packets
¼ cup fresh or frozen raspberries
½ cup Velvet Double Chocolate Fudge No Sugar Added Ice Cream
Place seltzer water in a tall (16-oz) glass. Add splenda and
stir. Add raspberries. Scoop 2 ¼ cup scoops of ice cream carefully
into glass. Serve with a straw and a spoon.